A polyphasic approach to the identification of aflatoxigenic and non-aflatoxigenic strains of Aspergillus Section Flavi isolated from Portuguese almonds
نویسندگان
چکیده
منابع مشابه
Aflatoxigenic Fungi and Aflatoxins in Portuguese Almonds
Aflatoxin contamination of nuts is an increasing concern to the consumer's health. Portugal is a big producer of almonds, but there is no scientific knowledge on the safety of those nuts, in terms of mycotoxins. The aim of this paper was to study the incidence of aflatoxigenic fungi and aflatoxin contamination of 21 samples of Portuguese almonds, and its evolution throughout the various stages ...
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ژورنال
عنوان ژورنال: International Journal of Food Microbiology
سال: 2009
ISSN: 0168-1605
DOI: 10.1016/j.ijfoodmicro.2008.11.023